Sakura Omakase

Sakura Omakase

Closed Today

A seasonal omakase experience celebrating Japan's finest ingredients, personally curated by our head chef. Each course tells a story of place and season.

+44 20 7946 0101

Omakase Courses

  • Bluefin Toro

    Premium fatty tuna from Oma, melt-in-your-mouth texture

    £38

    Bluefin Toro
  • Hokkaido Uni Gunkan

    Fresh Hokkaido murasaki uni on vinegared rice

    £32

  • Torched Salmon Belly

    Thick-cut salmon belly lightly torched, with yuzu salt

    £18

  • Tamago

    House-made Japanese rolled omelette, sweet and savory

    £9

  • Chef's 10-Course Menu

    The full seasonal omakase — trust the chef completely

    £185

Beverages

  • Sencha

    Hand-picked Shizuoka sencha, fresh and lingering finish

    £6

  • Plum Wine on the Rocks

    House-made Kishu Nanko plum wine, served on ice

    £12

  • Junmai Daiginjo Sake

    Premium single-origin sake, served chilled

    £18